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The ORY difference - Medical quality is our top priority.

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Professionally developed products based on years of practical experience.

Scientifically based

Perform precise and reliable diagnostic tests comfortably at home

Product details

INGREDIENTS & COMPOSITION

This coffee, grown by the San Fernando cooperative in the Tenejapa region, benefits from mineral- and nutrient-rich soil. This imparts sweet and fruity aromas with a mild acidity to the espresso roast. Flavor notes include chocolate, caramel, and tropical fruits.

DELIVERY & TIMEFRAME

Product delivery will be promptly arranged to ensure the best possible quality. When placing your order, please note that average delivery times may vary depending on your location. However, shipping will generally occur as soon as possible after the order is placed. For detailed delivery information, we recommend consulting the specific shipping policy on the website or contacting customer service directly if necessary.

APPLICATION & DOSAGE

ORY Coffee is best brewed using traditional espresso preparation methods. Using an espresso machine or moka pot is recommended to bring out the sweet and fruity flavors.

BENEFITS & SPECIAL FEATURES

This coffee comes from the San Fernando cooperative and originates from the Tenejapa region, located on the edge of the El Triunfo nature reserve. The climate in this region is ideal for growing high-quality coffee. The mineral- and nutrient-rich soil gives this espresso roast sweet and fruity aromas with a mild acidity. This espresso features flavors of chocolate, caramel, and tropical fruits, among others.

Was ist so besonders an unserem Kaffee?

. The 'ORY Coffee Premium Quality' coffee, which is available for subscription, comes from the San Fernando cooperative in the Tenejapa region. This special region is located on the edge of the El Triunfo nature reserve. The climatic conditions there are optimal for growing high-quality coffee. The mineral- and nutrient-rich soil contributes to the espresso roast developing sweet and fruity aromas accompanied by a mild acidity. The espresso is characterized by flavors of chocolate, caramel, and tropical fruits. The Tenejapa region and the nutrient-rich soil provide perfect conditions for producing high-quality coffee, which contributes to the unique flavor profile of this product.

Wusstest Du, dass unser Kaffee eine Geschichte hat?

Madre Roasters steht für einen echten und ethischen Umgang mit Kaffee.
Es gibt eine Seite der Kaffeeproduktion, über die wenig gesprochen wird: Kommerzieller Kaffee, der den Produzenten sehr schlecht bezahlt wird, von sehr schlechter Qualität ist und zur Zerstörung von Ökosystemen beiträgt.

Eine der Gründerinnen von MadreRoasters, Angelica Bertram, wuchs in einem Haus auf, in dem sie einige Kaffeepflanzen für den Verzehr durch ihre Familie besaß, und arbeitete zudem jahrelang an sozialen Projekten zur Linderung der Armut in Mexiko.

Physical effects of coffee

Coffee, such as ORY Coffee Premium Quality, can have various physical effects. It is known for its caffeine content, which increases alertness and improves concentration. Caffeine acts as a stimulant of the central nervous system and can thus reduce fatigue. Due to coffee's antioxidant properties, regular consumption can also offer health benefits, such as protecting cells from oxidative stress. In addition to the energizing effects, soil rich in minerals and nutrients, such as that found in the Tenejapa region, contributes to high-quality coffee with chocolate, caramel, and fruity flavors. However, coffee should be enjoyed in moderation to avoid negative effects such as nervousness or heart palpitations.

Coffee studies and research

Current studies and research show that the growing region and soil composition have a significant influence on coffee quality. Coffee from the Tenejapa region, such as that from the San Fernando cooperative, benefits from ideal climatic conditions and mineral- and nutrient-rich soil, enabling a unique flavor diversity. This results in sweet and fruity aromas with a mild acidity. The variety of flavors ranges from chocolate and caramel to tropical fruits. Such studies underscore the importance of origin for coffee quality and offer valuable insights for premium coffee roasting.

FAQs

Please read our FAQs page to find out more.

What does the package contain?

The pack contains the high-quality espresso from the San Fernando cooperative in the Tenejapa region, known for its sweet and fruity aromas with notes of chocolate, caramel and tropical fruits.

How should it be used?

With the 'ORY Coffee Premium Quality Subscription' from the San Fernando cooperative, the coffee is grown in the Tenejapa region, near the El Triunfo nature reserve, where the ideal climate and mineral-rich soil give its espresso sweet, fruity aromas with flavors of chocolate, caramel and tropical fruits.

Are there any possible side effects?

When used as directed, no side effects are known. If you experience any individual intolerances or allergies, discontinue use and consult a physician. This test is for analysis purposes only and is not intended to diagnose or treat any disease.

Who should not use this product?

The test should not be performed by persons under 18 years of age without adult supervision. If you have a serious medical condition, please consult a physician before performing the test. Individuals who are already under medical care or taking medications that may affect oxidative stress should consult their physician before using the test.

How should it be stored?

Store the test kit in a cool, dry place between 2°C and 25°C, away from direct sunlight. The product should not be frozen. Samples should be shipped promptly after collection to ensure the quality of the results. Keep out of reach of children.

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