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The ORY Difference - Medical Quality is our top priority.

Analysed in partner laboratories

Benefit from laboratory certification for superior product quality.

Developed by experts

Professionally developed products based on years of practical experience.

Scientifically grounded

Precise, reliable diagnostic tests you can do at home

Produktdetails

INGREDIENTS & COMPOSITION

This coffee, grown by the San Fernando cooperative in the Tenejapa region, benefits from mineral- and nutrient-rich soil. This imparts sweet and fruity aromas with a mild acidity to the espresso roast. Flavor notes include chocolate, caramel, and tropical fruits.

DELIVERY & TIMEFRAME

Product delivery will be promptly arranged to ensure the best possible quality. When placing your order, please note that average delivery times may vary depending on your location. However, shipping will generally occur as soon as possible after the order is placed. For detailed delivery information, we recommend consulting the specific shipping policy on the website or contacting customer service directly if necessary.

USE & DOSAGE

ORY Coffee is best brewed using traditional espresso preparation methods. Using an espresso machine or moka pot is recommended to bring out the sweet and fruity flavors.

BENEFITS & FEATURES

This coffee comes from the San Fernando cooperative and originates from the Tenejapa region, located on the edge of the El Triunfo nature reserve. The climate in this region is ideal for growing high-quality coffee. The mineral- and nutrient-rich soil gives this espresso roast sweet and fruity aromas with a mild acidity. This espresso features flavors of chocolate, caramel, and tropical fruits, among others.

What makes our coffee special?

This coffee comes from the San Fernando cooperative in the Tenejapa region. The region sits on the edge of the El Triunfo nature reserve, and its climate is ideal for growing high-quality coffee.
The mineral- and nutrient-rich soil gives this espresso roast sweet, fruity aromas with a mild acidity.
The espresso carries tasting notes of chocolate, caramel and tropical fruit, among others.

Did you know our coffee has a story?

Madre Roasters stands for a genuine and ethical approach to coffee.
There is a side of coffee production that is rarely talked about: commercial coffee that pays producers very badly, is of very poor quality and contributes to the destruction of ecosystems.

One of the founders of MadreRoasters, Angelica Bertram, grew up in a house with a few coffee plants her family used themselves, and spent years working on social projects to relieve poverty in Mexico.

Physical effects of coffee

Coffee, such as ORY Coffee Premium Quality, can have various physical effects. It is known for its caffeine content, which increases alertness and improves concentration. Caffeine acts as a stimulant of the central nervous system and can thus reduce fatigue. Due to coffee's antioxidant properties, regular consumption can also offer health benefits, such as protecting cells from oxidative stress. In addition to the energizing effects, soil rich in minerals and nutrients, such as that found in the Tenejapa region, contributes to high-quality coffee with chocolate, caramel, and fruity flavors. However, coffee should be enjoyed in moderation to avoid negative effects such as nervousness or heart palpitations.

Coffee studies and research

Current studies and research show that the growing region and soil composition have a significant influence on coffee quality. Coffee from the Tenejapa region, such as that from the San Fernando cooperative, benefits from ideal climatic conditions and mineral- and nutrient-rich soil, enabling a unique flavor diversity. This results in sweet and fruity aromas with a mild acidity. The variety of flavors ranges from chocolate and caramel to tropical fruits. Such studies underscore the importance of origin for coffee quality and offer valuable insights for premium coffee roasting.

FAQs

For more information, please see our FAQs.

​What is in the pack?

The pack contains the high-quality espresso from the San Fernando cooperative in the Tenejapa region, known for its sweet and fruity aromas with notes of chocolate, caramel and tropical fruits.

​How should it be used?

With the 'ORY Coffee Premium Quality Subscription' from the San Fernando cooperative, the coffee is grown in the Tenejapa region, near the El Triunfo nature reserve, where the ideal climate and mineral-rich soil give its espresso sweet, fruity aromas with flavors of chocolate, caramel and tropical fruits.

Are there any possible side effects?

When used as directed, no side effects are known. If you experience any individual intolerances or allergies, discontinue use and consult a physician. This test is for analysis purposes only and is not intended to diagnose or treat any disease.

​Who should not use this product?

The test should not be performed by persons under 18 years of age without adult supervision. If you have a serious medical condition, please consult a physician before performing the test. Individuals who are already under medical care or taking medications that may affect oxidative stress should consult their physician before using the test.

How should it be stored?

Store the test kit in a cool, dry place between 2°C and 25°C, away from direct sunlight. The product should not be frozen. Samples should be shipped promptly after collection to ensure the quality of the results. Keep out of reach of children.

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